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PEANUT BUTTER REESES CUPS

you’ll need:
▶️ chocolate bar
▶️ 100% peanut butter
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1. In a bowl, melt chocolate bar. (I microwaved it in 30sec intervals, for around 1 minute.)
2. In a muffin tin or silicone mold, pour a tablespoon of melted chocolate and set in the freezer for around 5 minutes, until chocolate sets.
3. Once chocolate hardens, add some peanut butter, and cover with the rest of the melted chocolate.
4. Place in freezer for 10minutes and enjoy!
*️⃣ store in fridge