TOFU & PINEAPPLE KEBABS
▫️1/2 of a medium pineapple
▫️1 block of extra-firm
▫️1 garlic clove
▫️1 tsp smoked paprika
▫️1 tbs maple syrup
▫️1 tbs chili sauce
▫️1 tbs 100% almond butter
▫️2 tbs hot water
▫️Cut the pineapple and tofu in cubes.
▫️Whisk together the marinade in a medium bowl.
▫️Add in the cubes of tofu and toss gently so that all sides of the tofu get some sauce on them.
▫️Assemble the skewers by alternating pieces of tofu and pieces of the pineapple until all of the food is used up.
▫️Place the skewers on your hot grill and cook for about 3 minutes per side.
▫️Serve the skewers with fresh lime and sour cream.
RECIPE BY PLANTFUL_INA