WHITE CHOC COCONUT BARK

INGREDIENTS:
▪️banana
▪️any nut butter from the range
▪️raisins
▪️chocolate chips, melted
▪️desiccated coconut

METHOD:
1.Start off my slicing banana in coins.
2. Place banana coins on a plate and cover with parchment paper.
3. Using a cup, press on banana to flatten and mash.
4. Add a layer of your favourite nut butter and add raisins.
5. Add a layer of chocolate, top with coconut and freeze for at least 2 hours.
6. Cut up and enjoy!

*️⃣STORE IN FREEZER